An orange-red Erythroxylum fruit grows on a slender green stalk attached to a woody twig

Erythroxylum coca


Native to western South America, this evergreen shrub grows in humid tropical regions and has long been cultivated for its leaves. Smooth-edged leaves grow alternately along the twigs, and small, five-petaled flowers appear beside them. Fleshy fruits contain a single seed. Indigenous communities have traditionally chewed the leaves and prepared them as tea or other stimulants. The leaves contain cocaine and are a source of the extracted drug. The species includes Andean and Amazonian cultivated varieties. Photographed in the Sierra Nevada de Santa Marta, Colombia.

Erythroxylum coca bears clusters of small cream flowers along a slender brown branch

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