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Silvery Achyrocline alata plant with clusters of compact yellowish flower heads emerging from thick grayish stems among dense green foliage
Achyrocline alata

Widespread across the Andean highlands of Colombia, Ecuador, and Peru, this perennial shrublet is adapted to páramo and high-montane ecosystems between 8,000 and 13,000 feet, where it forms part of the open shrub layer on rocky slopes and exposed ridgelines. The species is recognized by its woolly, light-gray stems and tight inflorescences of rounded yellow flower heads that never open fully, a typical feature of the group. Traditionally used in folk medicine for respiratory ailments, it contains bioactive flavonoids and terpenes. The flowers have a faint, dry aromatic scent and are long-lasting when cut, which supports their occasional use in traditional floral crafts in Ecuador. Photographed in Ecuador.


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