Sabal palmetto is native to the southeastern United States extending down through the Bahamas and Cuba. This tree typically grows in sandy coastal regions, salt marshes, and areas prone to periodic flooding, showing remarkable tolerance to salt, wind, and drought conditions. It is characterized by a single, sturdy trunk crowned with fan-shaped leaves and may reach heights of up to 65 feet. South Carolina designatated it as the state tree due to its historical significance in the construction of early fortifications. Its leaves have been traditionally woven into baskets, hats, and thatching materials, while its heart, often called "swamp cabbage," is edible and has a slightly sweet, nutty flavor, though harvesting it effectively kills the tree. Its flowering season, typically in summer, brings forth small, white, fragrant flowers arranged in long, arching clusters.